Yes, the recipes are designed to be beginner-friendly, with easy-to-follow video instructions and common ingredients.

Absolutely, I strive to use ingredients that are readily available in most grocery stores or that you are likely to have at home.

Of course! My recipes are created with family in mind to make sure that mealtime is an enjoyable moment that brings your family together.

I add 10 new and exclusive recipes every month.

Yes! All the recipes in your membership include a video tutorial and voice over instructions to help guide you through the cooking process, as well as a printable recipe card.

You can contact me for assistance or inquiries via email at bonjour@cookavecselma.com

The Cook Avec Selma subscription includes 10 new and exclusive recipes with detailed step-by-step videos every month, a monthly email with the summary of the recipes and the access to the full library of previous recipes.

The monthly subscription costs GBP 4.99 / EUR 5.80 / USD 6.30 and the annual subscription costs GBP 39 / EUR 45 / USD 49.(Please note, the exchange rate is given for information purpose, the actual rate you will pay might be different depending on your bank fees).

Once subscribed, you have unlimited access to the video tutorials for as long as your subscription is active.

Absolutely, you can try with the free trial before committing to a subscription.

To cancel your subscription, simply visit your account settings on cookavecselma.com. Please note you can cancel anytime.

Absolutely! The annual subscription costs GBP 39 / EUR 45 / USD 49 which is a 35% discount compared with the monthly subscription.

Cook Avec Selma accepts all major credit and debit cards through Stripe, as well as PayPal.